Cream Cheese – TATURA


Made in Australia from farm fresh cow’s milk, TATURA Cream Cheese is world renowned as a rich, soft, mild tasting spreadable white cheese featuring a superior creamy texture and fresh tasting flavour. TATURA Cream Cheese products are grouped into three main categories – Cream Cheese, Cream Cheese Spread and Neufchatel. Each category is packed in formats to suit our customers and the food production industry. Cream cheese is used by manufacturers in the prepared foods, catering and hospitality industries for:

  • cheesecakes
  • dips
  • savory snacks
  • desserts
  • pastry crusts
  • confectionary
  • processed cheese